Ziya Turgut

New York, NY

Hospitality

Gansevoort Hotel Group
Front of House Manager
Hyatt Hotels Corporation Nov 2018 - Aug 2019
Food and Beverage Manager
Denihan Hospitality Group Nov 2018 - Aug 2019
Food and Beverage Manager
Fairfield Inn & Suites By Marriott Mar 2018 - Dec 2018
Food and Beverage Manager
Fitzpatrick Hotel Group Sep 2014 - Apr 2018
Food and Beverage Specialist

The City University of New York 2017 - 2022
Marmara University 2002 - 2006
Bachelors, Bachelor of Science, Management, Hospitality Marmara University 2002 - 2005
Associates, Management, Hospitality Mim Hotelier&Vacational High School 1998 - 2002

Hospitality Management
Food and Beverage
Event Management
Restaurant Management
Catering
Hospitality
Tourism
Menu Development
Restaurants
Banquets
Guest Service Management
Customer Service
Protocol
Mediterranean Cuisine
Customer Satisfaction
Hotel Management
Tour Operations
Revenue Analysis
New Restaurant Openings
Micros
Event Planning
Mediterranean
Hospitality Industry
Fine Dining
Bartending
Opening Hotels
Management
Microsoft Office
Culinary Skills
Wine
Food Safety
Microsoft Excel
Teamwork
Cost Control
Hiring
Training
Team Building
Time Management
Microsoft Word
Meeting Planning
Cooking
Menu Costing
Pre Opening
Inventory Management
Staff Training
Scheduling
Front Office
Social Media
Social Media Marketing
Food Cost Management
Social Media Advertising
Trend Research
New Trends

English
Turkish
Kurdish

Breeze of Mediterranean Catering

2014 to 2000
Founder
Hilton Fashion district
New York, NY
2013 to 2014
Restaurant Manager
Alaturka Restaurant Upper East side
New York, NY
2012 to 2013
Restaurant Manager
Dervish Restaurant Times Square
New York, NY
Jan 2011 to Mar 2012
Restaurant Supervisor
Marriott Miami Airport Hotel
Miami, FL
Jan 2010 to Jan 2011
Hospitality Intership
The Ritz-Carlton Hotel
stanbul
Jun 2002 to Jan 2008
Waiter

Marmara University
stanbul
2002 to 2006
BA in Hospitality

Micros Hospitality System,Aloha SystemMicrosoft Word,Excell