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Valentina B Goutorova

from Philadelphia, PA
Age ~58

Valentina Goutorova Phones & Addresses

  • 740 S Columbus Blvd UNIT 42, Philadelphia, PA 19147 (610) 647-4684
  • Berwyn, PA
  • Twinsburg, OH
  • Canton, OH
  • Chagrin Falls, OH
  • 9136 Oakview Ct, Twinsburg, OH 44087

Work

Position: Vice president, business development

Education

School / High School: Cleveland State University- Cleveland, OH 2000 Specialities: Master of Science in HealthCare Administration

Skills

Start Ups • Entrepreneurship • Strategy • Strategic Planning • Business Planning • Business Development • Cross Functional Team Leadership • Program Management • Strategic Partnerships • Management • Competitive Analysis • Venture Capital • New Business Development • Business Strategy • Leadership • Executive Management • Management Consulting • Coaching • Product Development • Due Diligence • Market Research • Integration • Account Management • Product Management • Market Analysis • Change Management • Consulting • Process Improvement • Commercialization • Marketing • Negotiation • International Business • Contract Negotiation • Team Building • Analytics • Outsourcing

Languages

English • Russian

Interests

Science and Technology • Education • Economic Empowerment

Industries

Higher Education

Resumes

Resumes

Valentina Goutorova Photo 1

Director

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Location:
Philadelphia, PA
Industry:
Higher Education
Work:
Venture Lab
Director

The Wharton School
Senior Associate Director, Penn Wharton Entrepreneurship

Consultant 2013 - 2014
Consultant

5Itech, Llc 2011 - 2013
Vice President, Business Development

5Itech, Llc 2004 - 2011
Head of International Operations
Education:
Cleveland State University 2000 - 2003
Master of Business Administration, Masters, Business Administration, Management, Business Administration and Management
Saint Petersburg State Pediatric Medical Academy 1984 - 1990
Doctor of Medicine, Doctorates
Skills:
Start Ups
Entrepreneurship
Strategy
Strategic Planning
Business Planning
Business Development
Cross Functional Team Leadership
Program Management
Strategic Partnerships
Management
Competitive Analysis
Venture Capital
New Business Development
Business Strategy
Leadership
Executive Management
Management Consulting
Coaching
Product Development
Due Diligence
Market Research
Integration
Account Management
Product Management
Market Analysis
Change Management
Consulting
Process Improvement
Commercialization
Marketing
Negotiation
International Business
Contract Negotiation
Team Building
Analytics
Outsourcing
Interests:
Science and Technology
Education
Economic Empowerment
Languages:
English
Russian
Valentina Goutorova Photo 2

Valentina Goutorova Twinsburg, OH

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Work:
Vice President, Business Development
2011 to 2012

Entrepreneurship Training at the Siberian Federal University

2010 to 2011

Head of International OperationsCleveland, OH
2004 to 2011

Cleveland State University
Cleveland, OH
2009 to 2009
member of the Advisory Board

Ohio-Israeli Investment Forum
Cleveland, OH
Jul 2007 to Jul 2007

Eurasian Investment Forum
Cleveland, OH
Jun 2006 to Jun 2006

Innovative Education Program
Cleveland, OH
2004 to 2005
development of several 5iTech technology opportunities

Rosh Med, Ltd
-
1998 to 1999
Medical Director

American telemedicine centers

1997 to 1998
US Representative

Education:
Cleveland State University
Cleveland, OH
2000 to 2003
Master of Science in HealthCare Administration

St Petersburg Pediatric Medical Academy
-
1984 to 1990
Diploma

Business Records

Name / Title
Company / Classification
Phones & Addresses
Valentina Goutorova
Head International Operations
5 I Tech, LLC
Technology Commercialization
1768 E 25 St, Cleveland, OH 44114
(216) 391-7760

Publications

Us Patents

Method And Apparatus For Determination Of Food Quality And Authenticity

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US Patent:
20050241373, Nov 3, 2005
Filed:
Apr 4, 2005
Appl. No.:
11/098220
Inventors:
Tatjana Yakhno - Nizhny Novgorod, RU
Anatoly Sanin - Nizhny Novgorod, RU
Vladimir Yakhno - Nizhny Novgorod, RU
Artem Pelushenko - Nizhny Novgorod, RU
Olga Shapovnikova - Nizhny Novgorod, RU
Michael Dowell - Hudson OH, US
Christina Vacca - Avon OH, US
Valentina Goutorova - Twinsburg OH, US
International Classification:
G01N029/00
US Classification:
073061450, 073064530
Abstract:
A method for analysis of a multi-component fluid is provided based on the features of the dynamics of the self-organization processes in drying drops. An electro-acoustic resonator is utilized, with a drop of multi-component fluid placed on one end of the resonator. A shear oscillation is imparting to the resonator along its longitudinal axis. And oscillating electric voltage is placed across the resonator generally perpendicular to the direction of mechanical oscillation. Changes in the electrical conductance corresponding to changes in the acoustical-mechanical impedance can thereby be measured as the drop of multi-component liquid dries. The particular geometry of an amplitude curve includes identifying the spatio-temporal development and phase transitions is used for integral estimation of food authenticity and quality.

Method And Apparatus For Determination Of Medical Diagnostics Utilizing Biological Fluids

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US Patent:
20050262926, Dec 1, 2005
Filed:
Apr 4, 2005
Appl. No.:
11/098219
Inventors:
Tatjana Yakhno - Nizhny Novgorod, RU
Anatoly Sanin - Nizhny Novgorod, RU
Vladimir Yakhno - Nizhny Novgorod, RU
Artem Pelushenko - Nizhny Novgorod, RU
Michael Dowell - Hudson OH, US
Christina Vacca - Avon OH, US
Valentina Goutorova - Twinsburg OH, US
International Classification:
G01N029/00
US Classification:
073064530
Abstract:
A method for measuring changes in the composition of fluids, for medical diagnostics or quality control of fluids, comprising: One) placing a drop of fluid upon a quartz crystal; Two) generating ultrasonic vibrations of a predetermined frequency in the crystal; with the vibrating wave directed into the drop of fluid in a vertical direction relative to the area of the crystal upon which the drop is placed; Three) measuring voltage changes over a bridge circuit connected to the crystal, over a time period during which total or partial evaporation of the liquid occurs; Four) comparing the measurement result to previously obtained results or to predetermined data; Five) detecting changes in the composition of the fluid, from the results. detecting changes in the composition of the fluid, from said results
Valentina B Goutorova from Philadelphia, PA, age ~58 Get Report