Resumes
Resumes
Assistant Chef
View pageLocation:
181 Johnson Ave, Sayville, NY 11782
Industry:
Hospitality
Work:
Southward Ho Country Club
Assistant Chef
The Maidstone Inn
Line Cook and Pastry
Danfords Hotel & Marina May 2014 - Jun 2015
Grill and Garde Manager Cook
Atlantis Marine World Banquets and Events May 2010 - Sep 2014
Banquets and Garde Manager Cook
Assistant Chef
The Maidstone Inn
Line Cook and Pastry
Danfords Hotel & Marina May 2014 - Jun 2015
Grill and Garde Manager Cook
Atlantis Marine World Banquets and Events May 2010 - Sep 2014
Banquets and Garde Manager Cook
Education:
Johnson & Wales University 2014 - 2015
Bachelor of Applied Science, Bachelors, Management Suffolk County Community College 2010 - 2013
Associates, Associate of Arts, Culinary Arts Sayville High School 2010
Bachelor of Applied Science, Bachelors, Management Suffolk County Community College 2010 - 2013
Associates, Associate of Arts, Culinary Arts Sayville High School 2010
Skills:
Customer Service
Microsoft Excel
Microsoft Office
Microsoft Word
Powerpoint
Teamwork
Time Management
Leadership
Team Building
Marketing
Sales
Cooking
Pastry
Banquet Operations
Hospitality Industry
Catering
Food Safety
Social Media
Food and Beverage
Menu Development
Restaurant Management
Hospitality Management
Hotel Management
Public Speaking
Culinary Skills
Food Preparation
Event Planning
Training
Microsoft Excel
Microsoft Office
Microsoft Word
Powerpoint
Teamwork
Time Management
Leadership
Team Building
Marketing
Sales
Cooking
Pastry
Banquet Operations
Hospitality Industry
Catering
Food Safety
Social Media
Food and Beverage
Menu Development
Restaurant Management
Hospitality Management
Hotel Management
Public Speaking
Culinary Skills
Food Preparation
Event Planning
Training
Teresa Troccoli Sayville, NY
View pageWork:
Danfords
May 2014 to 2000
Garde Manger
Atlantis marine world, banquet and events
Riverhead, NY
May 2010 to Sep 2013
Banquet Cook
May 2014 to 2000
Garde Manger
Atlantis marine world, banquet and events
Riverhead, NY
May 2010 to Sep 2013
Banquet Cook
Education:
Johnson and wales university
Providence, RI
2013 to 2015
BA in Culinary arts/ food service management
Suffolk county community college
Riverhead, NY
2010 to 2013
Associates in Culinary arts/ restaurant management
Providence, RI
2013 to 2015
BA in Culinary arts/ food service management
Suffolk county community college
Riverhead, NY
2010 to 2013
Associates in Culinary arts/ restaurant management
Skills:
Inventory management, organizational skills, restaurant management skills, kitchen skills, artistic skills such as jewelry design, painting and art, fire fighter skills and a few EMT skills