Tauseen X Malik

13990 Shireva Ct, Lake Oswego, OR 97034

Hospitality

Hilton Worldwide
General Manager
The Adolphus Oct 2016 - Sep 2018
General Manager
Remington Hotels Nov 2015 - Nov 2016
General Manager-Independent Luxury Division
Drury Plaza Hotel In Santa Fe Aug 2013 - Nov 2015
General Manager
Heritage Hotels & Resorts Jun 2012 - Aug 2013
Regional-Operations Manager

Edhec Business School 2010 - 2011
Master of Business Administration, Masters, Business Cornell University 2007 - 2007
Swiss Hotel Management School 1998 - 2001
Hult International Business School
Graduate School of Management St. Petersburg State University
Stellenbosch University

Pre Opening
Revenue Analysis
Hospitality Management
Food and Beverage
Resorts
Hotels
Hotel Management
Hospitality
Hospitality Industry
Banquets
Menu Development
Yield Management
Culinary Skills
Management
Business Strategy
Leadership
Opening Hotels
Rooms Division
New Business Development
New Restaurant Openings
Front Office
Food
Catering
International Business
Fine Dining
Guest Service Management
Hiring
Property Management Systems
Convention Services
P&L
Customer Satisfaction
Budgets
Pre Opening Experience
Opera
Restaurant Management
Onq
Cuisine
Management Consulting
Cultural Awareness
Micros
Sanitation
Hotel Booking
Turn Around Management
Tourism
Revenue Forecasting
Cost Control
Recipes
Revenue Management
Human Development

Turnarounds
Travel
Business and Golf
Reading

KA Hospitality Pvt. Ltd.
Mumbai, Maharashtra
Aug 2011 to Jan 2012
Consultant-Restaurant Development & Openings
EDHEC BUSINESS SCHOOL
France
Aug 2010 to Jul 2011
Master of Business Administration
Fama Holdings/ Sunset Resort
Al Khobar
Aug 2008 to Aug 2010
Assistant General Manager
STARWOOD HOTELS & RESORTS
Los Angeles, CA
May 2007 to Aug 2008
Assistant Director-Food & Beverage
HILTON HOTELS CORP
Los Angeles, CA
Dec 2005 to May 2007
Assistant Director-Food & Beverage
SEDONA ROUGE HOTEL & SPA
Sedona, AZ
Dec 2004 to Dec 2005
Director-Food & Beverage (Pre-Opening Team)
Hilton, Radisson
Genve, GE
Sep 2001 to Nov 2004
Various F & B roles

The Swiss Hotel Management School
Switzerland, SC
1998 to 2001
Hospitality Management
Cornell University
Ithaca, NY
Certificate in Financial Planning, Decision Making & Analysis
Cornell University
Ithaca, NY
Certificate in Food Service Management
Hult International Business School
Boston, MA
Certificate in Battlefield Business Tactics & Strategy
St. Petersburg Business School
Russia, OH
Certificate in Doing Business in Russia, Russian Economy and Geopolitics
Stellenbosch Business School
South, KY
Certificate in Business Dynamics and Socio Economic Challenges in South Africa
EDHEC Business School
France
MBA in International Business

Turnaround Management Team Leadership & Development P&L / Budget Management Strategy Planning & Execution Profit Margin Optimization Sales & Revenue Growth Business Development Brand Enhancement & Placement Talent Acquisition & Retention Project Management Sales Promotions & Marketing Cost Containment & Control