Resumes
Resumes
Banking Professional
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Steven Fosdick Long Beach, CA
View pageWork:
Brentwood Country Club
Mar 2012 to 2000
Chef Tournant
Big Canyon Country Club
Newport Beach, CA
Apr 2010 to Apr 2012
Roundsman
Pelican Hill Resort
Newport Beach, CA
May 2010 to Oct 2010
Lead Cook
Ten Restaurant Group
Newport Beach, CA
Dec 2009 to Apr 2010
Lead Cook
Matahari Mediterranean Cafe
Newport Beach, CA
May 2009 to Dec 2009
Cook I
Mar 2012 to 2000
Chef Tournant
Big Canyon Country Club
Newport Beach, CA
Apr 2010 to Apr 2012
Roundsman
Pelican Hill Resort
Newport Beach, CA
May 2010 to Oct 2010
Lead Cook
Ten Restaurant Group
Newport Beach, CA
Dec 2009 to Apr 2010
Lead Cook
Matahari Mediterranean Cafe
Newport Beach, CA
May 2009 to Dec 2009
Cook I
Education:
San Diego State University
Dec 2003
Associate of Science in Political Science
International Culinary School at The Art Institute California Orange County
Costa Mesa, CA
Art of Cooking Credential in Culinary
Dec 2003
Associate of Science in Political Science
International Culinary School at The Art Institute California Orange County
Costa Mesa, CA
Art of Cooking Credential in Culinary
Skills:
Classically trained at the International Culinary School, Art Institute California Orange County. Obtained on-site training and executed every station on the line; pantry, saut, grill, pizza and expo. Proficient in butchery of seafood, poultry, beef, lamb, pork and game. Preparation and execution of large banquets, both plated and buffet style.