Resumes
Resumes
Director Of Banquets
View pageLocation:
6096 south Elizabeth Way, Centennial, CO 80241
Industry:
Hospitality
Work:
Seattle Marriott Bellevue Marriott Intl
Director of Banquets
Seattle Marriott Bellevue Hei Hotels
Director of Banquets
Suncadia Resort Sep 2014 - Mar 2015
Banquet Manager
Jw Marriott Denver Cherry Creek May 2004 - Sep 2014
Director Event Operations
Westin Tabor Center Aug 2001 - May 2004
Director of Banquets
Director of Banquets
Seattle Marriott Bellevue Hei Hotels
Director of Banquets
Suncadia Resort Sep 2014 - Mar 2015
Banquet Manager
Jw Marriott Denver Cherry Creek May 2004 - Sep 2014
Director Event Operations
Westin Tabor Center Aug 2001 - May 2004
Director of Banquets
Education:
Florida International University 1989 - 1992
Bachelors, Bachelor of Science, Management, Hospitality
Bachelors, Bachelor of Science, Management, Hospitality
Skills:
Hospitality Management
Hospitality
Hotels
Hotel Management
Resorts
Restaurants
Catering
Customer Service
Revenue Analysis
Hospitality Industry
Event Planning
Banquets
Food
Pre Opening
Fine Dining
Menu Development
Restaurant Management
Event Management
Micros
Tourism
Meeting Planning
Culinary Skills
Food and Beverage
Banquet Operations
Hospitality
Hotels
Hotel Management
Resorts
Restaurants
Catering
Customer Service
Revenue Analysis
Hospitality Industry
Event Planning
Banquets
Food
Pre Opening
Fine Dining
Menu Development
Restaurant Management
Event Management
Micros
Tourism
Meeting Planning
Culinary Skills
Food and Beverage
Banquet Operations
Robert Layland Littleton, CO
View pageWork:
JW MARRIOTT CHERRY CREEK
May 2004 to 2000
Director of Event Operations
STARWOOD HOTELS & RESORTS, WESTIN TABOR CENTER
Denver, CO
Aug 2001 to May 2004
Banquet Manager
DESTINATION HOTELS & RESORTS, GARDEN OF THE GODS CLUB
Colorado Springs, CO
Apr 2001 to Aug 2001
Assistant Food & Beverage Director
BROWN PALACE HOTEL
Denver, CO
Jun 1996 to Apr 2001
NORWEGIAN CRUISE LINES
Coral Gables, FL
May 1990 to Oct 1995
Head Steward/Chef Apprentice Internship
May 2004 to 2000
Director of Event Operations
STARWOOD HOTELS & RESORTS, WESTIN TABOR CENTER
Denver, CO
Aug 2001 to May 2004
Banquet Manager
DESTINATION HOTELS & RESORTS, GARDEN OF THE GODS CLUB
Colorado Springs, CO
Apr 2001 to Aug 2001
Assistant Food & Beverage Director
BROWN PALACE HOTEL
Denver, CO
Jun 1996 to Apr 2001
NORWEGIAN CRUISE LINES
Coral Gables, FL
May 1990 to Oct 1995
Head Steward/Chef Apprentice Internship
Education:
Florida International University
1992
BS in Hospitality Management
1992
BS in Hospitality Management