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Philippe A Reininger

from Springfield, VA
Age ~64

Philippe Reininger Phones & Addresses

  • 7754 Chars Ln, Springfield, VA 22153 (703) 455-6104
  • 10 Paddock Rd, Marlton, NJ 08053 (856) 751-5408
  • 27 Maple St, Kingston, MA 02364
  • 79462 Calle Sonrisa, La Quinta, CA 92253 (760) 200-9628
  • 12414 Addison St, Valley Village, CA 91607 (818) 487-3980
  • Boston, MA
  • Palm Desert, CA
  • Philadelphia, PA
  • Fairfax, VA
  • Rancho Mirage, CA
  • Lakebay, WA

Work

Company: Michael schlow restaurant group 2014 to 2017 Position: Executive chef

Skills

Cuisine • Chef • Fine Dining • Banquets • Menu Development • Hospitality Industry • Hospitality Management • Pre Opening • Food and Beverage • Culinary Skills • Catering • Recipes • Resorts • Micros

Industries

Hospitality

Resumes

Resumes

Philippe Reininger Photo 1

Washington D.c Metro Area

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Location:
Springfield, VA
Industry:
Hospitality
Work:
Michael Schlow Restaurant Group 2014 - 2017
Executive Chef

Culinary Concepts By Jean-Georges May 2009 - Jun 2014
Executive Chef

Ritz-Carlton Philadelphia 2002 - Apr 2009
Executive Chef

The Ritz-Carlton Hotel Company, L.l.c. 1990 - 2009
Executive Chef

Hotel Bel Air Los Angeles Jan 2002 - Oct 2002
Executive Chef
Skills:
Cuisine
Chef
Fine Dining
Banquets
Menu Development
Hospitality Industry
Hospitality Management
Pre Opening
Food and Beverage
Culinary Skills
Catering
Recipes
Resorts
Micros

Publications

Isbn (Books And Publications)

Les Nouvelles Bases & Techniques De La Cuisine

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Author

Philippe Reininger

ISBN #

2904343083

Philippe A Reininger from Springfield, VA, age ~64 Get Report