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Paul G Maillet

from Acworth, GA
Age ~69
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Also known as:
Paul G Maillett, Paul G Mailett
Phone and address:
5351 Crossroads Dr, Acworth, GA 30102
(678) 445-1110
Related to:
Marian Colston Holdbrooks, 62David T Schorch
Connected to:
Aimee C Maillett, 44Alphee J Maillet, 75Antoine L Maillet, 73Betty M Maillet, 89Chris J Maillet, 40Dawn R Maillet, 60Debbie Maillet, 53Gary G Maillet, 68Gregory J Maillet, 63Katherine A Maillet, 81

Paul Maillet Phones & Addresses

  • 5351 Crossroads Dr, Acworth, GA 30102 (678) 445-1110
  • Fort Benning, GA
  • 1539 Holcomb Bridge Rd, Norcross, GA 30092 (770) 409-8497 (770) 446-1275
  • Spencer, MA
  • Alpharetta, GA
  • Riverdale, GA
  • Waltham, MA
  • 5351 Crossroads Dr, Acworth, GA 30102 (706) 373-7687

Work

Position: Craftsman/Blue Collar

Resumes

Resumes

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Paul Maillet

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Location:
United States
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Paul Maillet

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Location:
United States
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Paul Maillet

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Paul Maillet

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Paul Maillet Photo 5

Paul Maillet Waltham, MA

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Work:
SODEXO
Buffalo, NY
Feb 2011 to Feb 2011
Chef Manager-client
COMPASS GROUP/FLIK
Boston, MA
2009 to 2010
Chef Manager-Fidelity Investments
FITZ-VOGT ASSOCIATES
Walpole, NH
2005 to 2009
Chef-Manager
Meals on Wheels Program
Waltham, MA
2003 to 2005
Chef-Manager
CAPRICE RESTAURANT & LOUNGE
Boston, MA
2001 to 2003
Sous Chef-upscale
SODEXHO MARRIOTT
Waltham, MA
1998 to 2001
Head Chef-Chapel Hill-Chauncey Hall School
GOURMET FARMS
Lexington, MA
1997 to 1998
Production Manager, Catering & Events -upscale retail take-out
WYNDHAM GARDEN HOTEL
Waltham, MA
1994 to 1997
Banquet Chef
THE GREENROOM RESTAURANT / SCARGO CAFE
Dennis, MA
1994 to 1994
Line Cook-100-seat, American-Fare, Gourmet restaurant
Northern Italian cuisine-Casa Barbi
Harwich, MA
1993 to 1994
Saute Cook
Linda's Home Cooking
South Dennis, MA
1993 to 1993
Sous Chef
Publick House
Sturbridge, MA
1990 to 1993
Asst. Garde Manger; Line Cook
Charles River Hospital
Wellesley, MA
1986 to 1989
Line Cook; Dietary Aide
Education:
JOHNSON & WALES UNIVERSITY
Providence, RI
1990
Associate of Science in Culinary Arts
Paul Maillet Photo 6

Paul Maillet Waltham, MA

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Work:
SODEXO
Buffalo, NY
Feb 2011 to Feb 2011
Chef Manager-client
COMPASS GROUP/FLIK
Boston, MA
2009 to 2010
Chef Manager-Fidelity Investments
FITZ-VOGT ASSOCIATES
Walpole, NH
2005 to 2009
Chef-Manager
Meals on Wheels Program
Waltham, MA
2003 to 2005
Chef-Manager
CAPRICE RESTAURANT & LOUNGE
Boston, MA
2001 to 2003
Sous Chef-upscale
SODEXHO MARRIOTT
Waltham, MA
1998 to 2001
Head Chef-Chapel Hill-Chauncey Hall School
GOURMET FARMS
Lexington, MA
1997 to 1998
Production Manager, Catering & Events -upscale retail take-out
WYNDHAM GARDEN HOTEL
Waltham, MA
1994 to 1997
Banquet Chef
THE GREENROOM RESTAURANT / SCARGO CAF
Dennis, MA
1994 to 1994
Line Cook-100-seat, American-Fare, Gourmet restaurant
Northern Italian cuisine-Casa Barbi
Harwich, MA
1993 to 1994
Saut Cook
Linda's Home Cooking
South Dennis, MA
1993 to 1993
Sous Chef
Publick House
Sturbridge, MA
1990 to 1993
Asst. Garde Manger; Line Cook
Charles River Hospital
Wellesley, MA
1986 to 1989
Line Cook; Dietary Aide
Education:
JOHNSON & WALES UNIVERSITY
Providence, RI
1990
Associate of Science in Culinary Arts

Business Records

Name / Title
Company / Classification
Phones & Addresses
Mr. Paul Maillet
BBB Contact
Maritime Door & Window Ltd.
Windows & Doors
118 Albert Street, Moncton, NB E1C 1B2
(506) 857-8108, (506) 858-0364
Paul Maillet
BBB Contact
Maritime Door & Window Ltd
Windows & Doors
(506) 857-8108, (506) 858-0364
Paul Maillet
President
FRANCO-AMERICAN SOCIAL CLUB OF FITCHBURG, INC
216 Fairmount St, Fitchburg, MA 01420
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Paul G Maillet from Acworth, GA, age ~69 Get Report