Position:
Patissier at Marriott Resort
Work:
Marriott Resort - Tempe Arizona since Dec 2011
Patissier
Valaw Food Products Inc Feb 2010 - Feb 2011
R&D Associate
SunOpta Inc Jul 2006 - Dec 2009
Quality Assurance Manager
Education:
California State University Long Beach 1998 - 2001
Bachelor of Science, Food Science
Skills:
Food Technology
Food Science
HACCP
Food Industry
Food Safety
GMP
Food
Sensory Evaluation
Food Processing
Food Manufacturing
Ingredients
Quality Assurance
Honor & Awards:
Received Outstanding Award Food Science Student 2001
