Loretta Westling

2 Crest Hill Dr, Sussex, NJ 07461

Food Production

Crystal Springs Resort
Area Cost Controller and Systems Analyst
Crystal Springs Resort Apr 1, 2007 - Dec 2014
Director of Operations
Crystal Springs Resort Mar 1, 2002 - Apr 1, 2007
Director of Food and Beverage
Black Bear Golf Club Mar 1998 - Dec 2002
General Manager
Vernon Valley Great Gorge Nov 1991 - Dec 1998
Food and Beverage Manager

Food and Beverage
Food
Restaurants
Banquets
Hospitality
Hospitality Management
Restaurant Management
Catering
Menu Development
Hospitality Industry
Fine Dining
Event Management
Hotel Management
Revenue Analysis
Resorts
Recipes
Pre Opening
Food Service
Wine
Food Safety
Budgets
Front Office
Micros
Inventory Management
New Restaurant Openings
Menu Costing
Hiring
Budgeting
Banquet Operations
Property Management Systems
Pre Opening Experience
Multi Unit
Corporate Events
Food Pairing
Alcoholic Beverages
Food Cost Management
Opening Hotels

United States