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Linda Raydl Phones & Addresses

  • Boynton Beach, FL
  • 4903 Wolcott Ave, Chicago, IL 60640 (773) 989-8423
  • 4149 Wolcott Ave, Chicago, IL 60613
  • 4949 Wolcott Ave, Chicago, IL 60640
  • Glendale Heights, IL
  • Franklin Park, IL
  • 129 Grove Ave, Oak Park, IL 60302 (708) 948-7491
  • 129 S Grove Ave APT 3, Oak Park, IL 60302 (708) 948-7491
  • Forest Park, IL

Work

Company: True food kitchen Jun 2017 Position: Sous chef

Education

Specialities: Culinary Arts

Skills

Restaurants • Recipes • Menu Development • Culinary Skills • Food • Chef • Cuisine • Pastry • Fine Dining • Catering • Sanitation • Cooking • Food Safety • Food Service • Food Preparation • Sauces • Food Industry • Restaurant Management • Pre Opening • Bread • Banquets • Menu Costing • Recipe Testing • Italian Cuisine • Seafood • Culinary Management • Haccp • Culinary Education • Cakes • Food Quality • Wine • Ingredients • Purchasing • Baking • Food Styling • Bakery • Butchery • Inventory Control • Personal Chef Services

Interests

Sports • Electronics

Industries

Food Production

Resumes

Resumes

Linda Raydl Photo 1

Sous Chef

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Location:
3034 George St, Franklin Park, IL 60131
Industry:
Food Production
Work:
True Food Kitchen
Sous Chef

Standard Market
Chef

Tomboy Restaurant Jan 2001 - 2008
Head Chef Owner
Skills:
Restaurants
Recipes
Menu Development
Culinary Skills
Food
Chef
Cuisine
Pastry
Fine Dining
Catering
Sanitation
Cooking
Food Safety
Food Service
Food Preparation
Sauces
Food Industry
Restaurant Management
Pre Opening
Bread
Banquets
Menu Costing
Recipe Testing
Italian Cuisine
Seafood
Culinary Management
Haccp
Culinary Education
Cakes
Food Quality
Wine
Ingredients
Purchasing
Baking
Food Styling
Bakery
Butchery
Inventory Control
Personal Chef Services
Interests:
Sports
Electronics
Linda M Raydl from Boynton Beach, FL, age ~58 Get Report