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Jon Eric Dornbusch

from Edgewater, MD
Age ~60
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Also known as:
Jon E Dornbusch, Jon M Dornbusch, Jon E Dornbush, John Dornbusch, Jon H
Phone and address:
211 Edgewater Dr, Edgewater, MD 21037
(410) 956-5864
Related to:
Edward M SheridanJohn C Dornbusch, 98Gloria M Chevez, 69Myra F Dornbusch, 95Rosemary G SheridanKenneth E Mulh, 58Ellen D Lipari, 96Mary Anne Sheridan, 67Patricia L Dornbusch, 66
Connected to:
Anna C Dornbusch, 89Benjamin J Dornbush, 37Corrie A Dornbusch, 49Debbie M Dornbush, 62Hannah R Dornbusch, 37Jason L Dornbusch, 55Jennie R Dornbusch, 68Julie J Dornburg, 62Julie L Dornbusch, 55Kateara L Dornbusch, 32

Jon Dornbusch Phones & Addresses

  • 211 Edgewater Dr, Edgewater, MD 21037 (410) 956-5864
  • 6412 31St St, Washington, DC 20015 (202) 248-3931 (202) 248-6541
  • 1325 13Th St, Washington, DC 20005 (304) 897-7012 (202) 234-4961
  • Columbus, OH
  • Sanibel, FL
  • Lost River, WV

Work

Company: Omni shoreham hotel - Washington, DC Feb 2001 Position: Executive chef

Education

School / High School: THE CULINARY INSTITUTE OF AMERICA- Hyde Park, NY 1985 Specialities: A.A. in Occupational Studies

Skills

Food • Banquets • Hospitality Management • Food and Beverage • Hospitality Industry • Fine Dining • Hospitality • Catering • Chef • Menu Development • Culinary Skills • Hotel Management • Hotels • Restaurants • Restaurant Management • Micros • Pre Opening • Resorts • Opening Hotels • Rooms Division • Yield Management • Front Office • Menu Costing

Emails

j***[email protected]

Industries

Hospitality

Resumes

Resumes

Jon Dornbusch Photo 1

Executive Chef

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Location:
Washington, DC
Industry:
Hospitality
Work:
Aramark
Executive Chef
Centerplate Jun 2013 - Apr 2019
Executive Chef
Boston Park Plaza Jan 2012 - Jun 2013
Executive Chef
Omni Hotels & Resorts Jan 2001 - Jan 2012
Executive Chef
Rb Properties Inc 1994 - 2001
Executive Chef
Education:
The Culinary Institute of America
Skills:
Food
Banquets
Hospitality Management
Food and Beverage
Hospitality Industry
Fine Dining
Hospitality
Catering
Chef
Menu Development
Culinary Skills
Hotel Management
Hotels
Restaurants
Restaurant Management
Micros
Pre Opening
Resorts
Opening Hotels
Rooms Division
Yield Management
Front Office
Menu Costing
Jon Dornbusch Photo 2

Jon Dornbusch Edgewater, MD

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Work:
OMNI SHOREHAM HOTEL
Washington, DC
Feb 2001 to Mar 2012
Executive Chef
WASHINGTON PLAZA HOTEL, RB ASSOCIATES
Washington, DC
1997 to Feb 2001
Executive Chef
HENLEY PARK HOTEL, RB ASSOCIATES
Washington, DC
1993 to 1996
Executive Chef
VISTA HOTEL, HILTON

1992 to 1992
Executive Sous Chef
VISTA HOTEL, HILTON
Washington, DC
1990 to 1992
HOTEL BELLEVUE PALACE, SWISSTEL Bern, Switzerland

1988 to 1989
Chef de Partie
ONE WORLD TRADE CENTER
New York, NY
1985 to 1987
Chef de Partie
THE REFECTORY RESTAURANT
Columbus, OH
1980 to 1983
Apprentice
Education:
THE CULINARY INSTITUTE OF AMERICA
Hyde Park, NY
1985
A.A. in Occupational Studies
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Jon Eric Dornbusch from Edgewater, MD, age ~60 Get Report