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Jolyda O Swaim

from Moneta, VA
Age ~68

Jolyda Swaim Phones & Addresses

  • 1350 Dudley Amos Rd, Moneta, VA 24121 (540) 719-1963
  • 198 Halpine Rd, Rockville, MD 20852
  • 17060 Aliquot Dr, West Olive, MI 49460 (616) 844-2953
  • 3517 Trinity Rd, Duluth, MN 55811
  • Jerome, MI
  • Birch Run, MI
  • Jackson, OH
  • 17060 Aliquot Dr, West Olive, MI 49460 (616) 292-0116

Work

Company: Sara lee 1994 to 2004 Position: Director of food safety

Education

School / High School: Western Michigan University Cooley Law School 2001 to 2004

Skills

Food Safety • Haccp • Food • Meat • Food Industry • Quality Assurance • Fda • Food Science • Legislative Relations • Regulatory Affairs • Sanitation • Food Processing • Gmp • Poultry • Food Manufacturing • Quality System • Microbiology • Quality Control • Quality Management • Sqf • Food Safety Management System • Bakery • Food Technology • Food Microbiology • Quality Auditing • Legislation • Laboratory • Agriculture • Sop • R&D • Research and Development

Ranks

Licence: Dist. of Columbia - Active Date: 2004

Industries

Law Practice

Professional Records

Lawyers & Attorneys

Jolyda Swaim Photo 1

Jolyda O Swaim, Washington DC - Lawyer

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Address:
Olsson, Frank and Weeda, P.C.
Suite 400 1400 Sixteenth Street N West, Washington, DC 20036
(202) 518-6577 (Office), (202) 234-3550 (Fax)
Licenses:
Dist. of Columbia - Active 2004
Education:
Thomas M. Cooley Law School
Degree - JD - Juris Doctor - Law
Graduated - 2004
Mercyhurst College
Degree - BS - Bachelor of Science
Graduated - 1977
Specialties:
Agriculture - 100%
Associations:
American Bar Association - Member
District of Columbia Bar - Member
International Association of Food Protection - Member

Resumes

Resumes

Jolyda Swaim Photo 2

Principal

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Location:
198 Halpine Rd, North Bethesda, MD 20852
Industry:
Law Practice
Work:
Sara Lee 1994 - 2004
Director of Food Safety

Olsson Frank Weeda Terman Matz Pc 1994 - 2004
Principal

Michelina's, Inc. 1992 - 1994
Corporate Director of Quality Assurance

Campbell Soup Company 1989 - 1992
Manager, Quality Assurance In Vlasic Foods Condiments and Sauces Division

Con Agra Foods Swift Eckrich 1981 - 1989
Quality Assurance Manager
Education:
Western Michigan University Cooley Law School 2001 - 2004
Mercyhurst University 1974 - 1977
Bachelors, Bachelor of Science, Biology
Skills:
Food Safety
Haccp
Food
Meat
Food Industry
Quality Assurance
Fda
Food Science
Legislative Relations
Regulatory Affairs
Sanitation
Food Processing
Gmp
Poultry
Food Manufacturing
Quality System
Microbiology
Quality Control
Quality Management
Sqf
Food Safety Management System
Bakery
Food Technology
Food Microbiology
Quality Auditing
Legislation
Laboratory
Agriculture
Sop
R&D
Research and Development
Jolyda O Swaim from Moneta, VA, age ~68 Get Report