Resumes
Resumes
Head Banquet Chef
View pageLocation:
San Francisco, CA
Industry:
Food Production
Work:
Mandarin Oriental Hotel Group Jun 2014 - Apr 2015
Fans Restaurant Chef at Mandarin Oriental Hotel Sf
Loews Hotels Jun 2014 - Apr 2015
Cafe Chef and Manager
Royce School Oct 2010 - Jun 2014
Head
Epicurean Group Head-Royce School Jan 2009 - Jun 2014
Line Cook
Epicurean Group Jan 2013 - Jun 2014
Sous Chef
Fans Restaurant Chef at Mandarin Oriental Hotel Sf
Loews Hotels Jun 2014 - Apr 2015
Cafe Chef and Manager
Royce School Oct 2010 - Jun 2014
Head
Epicurean Group Head-Royce School Jan 2009 - Jun 2014
Line Cook
Epicurean Group Jan 2013 - Jun 2014
Sous Chef
Education:
International Culinary Center 2008
The Professional Culinary Institute 2007 - 2008
The Professional Culinary Institute 2007 - 2008
Skills:
Cooking
Hospitality
Food
Menu Development
Catering
Chef
Culinary Skills
Event Planning
Sanitation
Food Quality
Cuisine
Pastry
Restaurants
Event Management
Hospitality
Food
Menu Development
Catering
Chef
Culinary Skills
Event Planning
Sanitation
Food Quality
Cuisine
Pastry
Restaurants
Event Management
Jestynn Tatum Oakland, CA
View pageWork:
The Epicurean Group
Jan 2011 to 2000
Cook
The Epicurean Group
Sep 2010 to 2000
800 students and faculty
City of Oakland Parks and Recreation
Jun 2003 to Jun 2008
Customer service
Jan 2011 to 2000
Cook
The Epicurean Group
Sep 2010 to 2000
800 students and faculty
City of Oakland Parks and Recreation
Jun 2003 to Jun 2008
Customer service
Education:
The French Culinary Institute
Campbell, CA
2007 to 2008
Diploma of Essential Professional Culinary Skills
Campbell, CA
2007 to 2008
Diploma of Essential Professional Culinary Skills