Professional Records
Real Estate Brokers

Jaclyn Treinkman, New York NY Agent
View pageSpecialties:
Residential sales
Luxury homes
First time home buyers
Relocation
Co-op
Luxury homes
First time home buyers
Relocation
Co-op
Work:
Halstead Property
New York, NY 10012
(646) 681-7785 (Phone)
License #2-JT2
New York, NY 10012
(646) 681-7785 (Phone)
License #2-JT2
Client type:
Home Buyers
Home Sellers
Home Sellers
Property type:
Single Family Home
Condo/Townhome
Residential Rental
Co-op
Condo/Townhome
Residential Rental
Co-op
Awards:
Top Performer
Languages:
English
Skills:
Representative of Buyers and Sellers
Expert Negotiator
Expert Negotiator
About:
Jaclyn grew up in a Real Estate family. Both sides of her family are native New Yorkers and Jaclyn has lived in Manhattan for several years. She is extremely familiar with all parts of the city. Prior to switching to Real Estate, Jaclyn was in digital marketing sales. She sold advertising and marketing solutions to businesses to help increase their online exposure. Prior to that Jaclyn worked for leading hotel brands selling timeshares and event space. More than anything, Jaclyn enjoys meeting and talking with new people. Innately, she is always interested in other people’s stories – where they come from, what they do, where they’ve been and where they want to go. As she puts it, “That alone makes my job not really a job.” It comes across in Jaclyn’s work, as she consistently ends up developing a personal relationship with those that she does business with. While enjoying all of the culture and activities NYC has to offer, Jaclyn sees and lives the new things happening in different neighborhoods. Her own personal experiences provide her with insight to offer her clients on a real level. Jaclyn went to Penn State University and studied Hotel, Restaurant Management with a minor in Spanish. Meeting people from all parts of the world and improving her Spanish have continued to remain her passions. Jaclyn is an artist at heart with a love for travel, foreign films, flea markets and ethnic cuisine.