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Henk Drakulich Phones & Addresses

  • Santa Monica, CA
  • Los Angeles, CA
  • 5455 Mule Deer Dr, Colorado Springs, CO 80919 (719) 260-0369 (719) 266-4557 (719) 592-0813
  • 4650 Spring Canyon Hts, Colorado Springs, CO 80907 (719) 528-1402
  • 14056 Valleyheart Dr, Sherman Oaks, CA 91423
  • Long Beach, CA
  • Lakewood, CA

Work

Company: Aryzta May 2018 Position: Dvp and executive chef, la brea bakery cafes and licensed concepts

Education

Degree: Bachelors School / High School: California State University, Long Beach 1991 to 1996 Specialities: Business Management

Skills

Strategic Partnerships • Chef • Strategic Planning • Marketing Strategy • Start Ups • Business Strategy • New Business Development • Product Marketing • Menu Development • Culinary Skills • Management • Market Planning • Mobile Devices • Entrepreneurship • Restaurants • Product Management • Mobile Marketing • Digital Marketing • Italian Cuisine • Menu Costing • Go To Market Strategy • Organizational Leadership • Food and Beverage • Italian Languages • Catering • Food • Restaurant Management • Customer Acquisition • Mobile Technology

Languages

English • Italian • Spanish

Ranks

Certificate: Certified Chef

Industries

Food Production

Resumes

Resumes

Henk Drakulich Photo 1

Dvp And Executive Chef, La Brea Bakery Cafes And Licensed Concepts

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Location:
2900 south Sepulveda Blvd, Los Angeles, CA 90049
Industry:
Food Production
Work:
Aryzta
Dvp and Executive Chef, La Brea Bakery Cafes and Licensed Concepts

Aryzta Sep 2015 - Nov 2016
Executive Chef, Restaurants and Fresh Concepts

Aryzta Sep 2015 - Nov 2016
Dvp , La Brea Bakery Dsd

Villa Blanca Feb 2015 - Sep 2015
Executive Chef

Ring Plus Jun 2012 - Jun 2013
Chief Marketing Officer
Education:
California State University, Long Beach 1991 - 1996
Bachelors, Business Management
Vicenza American High School 1991
Vicenza High School
Skills:
Strategic Partnerships
Chef
Strategic Planning
Marketing Strategy
Start Ups
Business Strategy
New Business Development
Product Marketing
Menu Development
Culinary Skills
Management
Market Planning
Mobile Devices
Entrepreneurship
Restaurants
Product Management
Mobile Marketing
Digital Marketing
Italian Cuisine
Menu Costing
Go To Market Strategy
Organizational Leadership
Food and Beverage
Italian Languages
Catering
Food
Restaurant Management
Customer Acquisition
Mobile Technology
Languages:
English
Italian
Spanish
Certifications:
Certified Chef
Henk Georg Drakulich from Santa Monica, CA, age ~51 Get Report