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Ferdinand Metz Phones & Addresses

  • 45678 Calle Pintoresca, Temecula, CA 92590
  • Riverside, CA
  • Corona, CA
  • Moreno Valley, CA
  • Beacon, NY
  • Escondido, CA
  • Thousand Oaks, CA
  • Perris, CA

Work

Company: Master chefs institute 2004 Position: Managing partner

Education

Degree: Masters School / High School: University of Pittsburgh Katz Graduate School of Business 1968 to 1975

Industries

Food Production

Resumes

Resumes

Ferdinand Metz Photo 1

Managing Partner

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Location:
Coupeville, WA
Industry:
Food Production
Work:
Master Chefs Institute
Managing Partner

The Culinary Institute of America
President Emeritus

Café Cappuccino and Gourmet Cooking School 1976 - 1980
Owner
Education:
University of Pittsburgh Katz Graduate School of Business 1968 - 1975
Masters
Master Chefs' Institute

Business Records

Name / Title
Company / Classification
Phones & Addresses
Ferdinand Metz
Owner
Ferdinand Metz Culinary
Management Consulting Services
5 Slocum Rd, Beacon, NY 12508
Website: masterchefs-llc.com
Ferdinand Metz
President
The Culinary Institute of America
Telephone Communications, Except Radiotelephone
1946 Campus Dr, Congers, NY 10920
Ferdinand Metz
President
The Metz-Wang Family Foundation
9903 Businesspark Ave, San Diego, CA 92131
9541 Welk Vw Ct, Escondido, CA 92026
Ferdinand Metz
Owner
Ferdinand Metz Culinary
Process & Logistics Consulting Svcs
5 Slocum Rd, Beacon, NY 12508
(845) 838-5448
Ferdinand Metz
Master Chefs Institute, LLC
2223 Avenida De Ln Playa, La Jolla, CA 92037
9541 Welk Vw Ct, Escondido, CA 92026
Ferdinand Metz
Ferdinand Metz Culinary Innovations, LLC
Nonclassifiable Establishments · Accountant
9541 Welk Vw Ct, Escondido, CA 92026
(845) 838-5448
Ferdinand Metz
Owner
Ferdinand Metz Culinary
Management Consulting Services
5 Slocum Rd, Beacon, NY 12508
Website: masterchefs-llc.com
Ferdinand Metz
President
The Culinary Institute of America
Telephone Communications, Except Radiotelephone
1946 Campus Dr, Congers, NY 10920

Publications

Isbn (Books And Publications)

The Culinary Olympics Cookbook: US Team Recipes from the International Culinary Olympics

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Author

Ferdinand E. Metz

ISBN #

0843621397

The New Professional Chef

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Author

Ferdinand Metz

ISBN #

0471286796

Ferdinand E Metz from Temecula, CA, age ~83 Get Report