Location:
506 north Liberty St, Belchertown, MA 01007
Industry:
Hospital & Health Care
Work:
Wing Memorial Hospital Aug 2004 - Oct 2012
Food Service Director
Mercy Care Center - Springfield, Massachusetts Area 2003 - 2004
Dietary Director
Quail Run Estates - Agawam, Massachusetts 1996 - 2004
Dietary Manager
Chapin Nursing & Rehabilitation Center - Springfield, Massachusetts Area 1995 - 1996
Dietary Manager
Education:
UMASS Memorial Health Care CITC & ALTARUM Institute 2011
Six Sigma - Yellow Belt, Lean Process Improvement A3 & 5S Projects
UMASS Memorial Health Care CITC & ALTARUM Institute 2010
Six Sigma - White Belt, Lean Process Improvement for Standardized Training
Employer Association of the Northeast 2007
Certificate, Leadership Essentials
Holyoke Community College 1996
Management Skills Training Certification, Human Resources Management/Personnel Administration, General
Holyoke Community College 1991
Certification, Dietetic Technician
University of Massachusetts 1990
Certification, Sanitation
National Restaurant Association 1990
Certification, Applied Food Service Sanitation
Commerce High School
High School Diploma
Skills:
Healthcare
Healthcare Management
Hospitals
Dietetics
Nutrition Education
Customer Service
Food Service
Budgets
Medical Nutrition Therapy
Menu Development
Nutrition
Cooking
Culinary Skills
Management
Food
Sanitation
Leadership
Recipes
Food Preparation
Catering
Interests:
Exercise
Sweepstakes
Home Improvement
Reading
Sports
Home Decoration
Health
Photograph
Diy
Cooking
Gardening
Outdoors
Electronics
Fitness
Music
Camping
Dogs
Movies
Collecting
Medicine
Diet
Automobiles
Cats
Travel
Boating
Investing
Traveling
International Traavel
