Resumes
Resumes

Associate Program Director Of Culinary Arts
View pageLocation:
9050 Iron Horse Ln, Pikesville, MD 21208
Industry:
Higher Education
Work:
Career Education Corporation May 2012 - Jul 2018
Chef Instructor at Le Cordon Bleu Las Vegas
Stratford University May 2012 - Jul 2018
Associate Program Director of Culinary Arts
Chef Instructor at Le Cordon Bleu Las Vegas
Stratford University May 2012 - Jul 2018
Associate Program Director of Culinary Arts
Education:
American Intercontinental University 2013 - 2020
Master of Education, Masters, Curriculum and Instruction
Master of Education, Masters, Curriculum and Instruction
Skills:
Higher Education
Staff Development
Culinary Skills
Teaching
Public Speaking
Catering
Hospitality Industry
Curriculum Development
Curriculum Design
Team Building
Recipe Development
Adult Education
Instructional Design
Training
Microsoft Office
Hospitality
Staff Development
Culinary Skills
Teaching
Public Speaking
Catering
Hospitality Industry
Curriculum Development
Curriculum Design
Team Building
Recipe Development
Adult Education
Instructional Design
Training
Microsoft Office
Hospitality
Certifications:
Certified Executive Pastry Chef
Business & Industry
Business & Industry

Damien Bagley Las Vegas, NV
View pageWork:
Hard Rock Hotel and Casino
2007 to Present
Pastry chef assistant
Vons Bakery
2004 to Present
Journeyman Cake Decorator
Pastry Tournant
Las Vegas, NV
2001 to 2004
Chef Tournant
2007 to Present
Pastry chef assistant
Vons Bakery
2004 to Present
Journeyman Cake Decorator
Pastry Tournant
Las Vegas, NV
2001 to 2004
Chef Tournant
Education:
The Culinary Institute of America, NV
1997 to 2001
Bachelor in Professional
1997 to 2001
Bachelor in Professional