Position:
Chef de Cuisine at Hyatt Regency Mexico City
Location:
Acapulco de Juárez Area, Mexico
Work:
Hyatt Regency Mexico City - Mexico City since Sep 2012
Chef de Cuisine
Banyan Tree Hotels & Resorts - Acapulco de Juárez Area, Mexico Mar 2011 - Sep 2012
Sous Chef at Banyan Tree Cabo Marques
BANYAN TREE CABO Mar 2011 - Sep 2012
Sous Chef
Banyan Tree Hotels & Resorts Jan 2010 - Feb 2011
Chef the Cuisine at Saffron restaurant
SPLENDIDO AT THE - Splendido at the Chateau, Beaver Creek, Colorado. USA Dec 2006 - Nov 2009
Chef d' partie
Education:
Colegio Superior de Gastronomia 2000 - 2004
Major in gastronomy, Gastrónoma
Colegio Superior de Gastronomia 2000 - 2004
Licenciatura, Culinary Arts/Chef Training
Colegio Superior de Gastronom�a 2000 - 2004
Bachelor's Degree, Gastronomy
Skills:
Banquets
Menu Development
Cost
Inventory Control
Catering
Restaurants
Empowerment
Schedules
Thai cuisine
Commitments
Food
Hospitality
Leadership
Organization
Personal Training