Resumes
Resumes

R And D Technical Innovator And Ingredient
View pageLocation:
522 Promontory Ter, San Ramon, CA 94583
Industry:
Food Production
Work:
Ghiringhelli Specialty Foods Dec 2016 - Aug 2020
R and D Technical Innovator and Ingredient Specialist
Dec 2016 - Aug 2020
R and D Technical Innovator and Ingredient
R and D Technical Innovator and Ingredient Specialist
Dec 2016 - Aug 2020
R and D Technical Innovator and Ingredient
Education:
The Culinary Institute of America 2013 - 2016
Bachelors The Culinary Institute of America 2013 - 2015
Associates, Culinary Arts The Culinary Institute of America 2011 - 2013
Bachelors Santa Rosa Junior College 2008 - 2010
University of California, Santa Cruz 2004 - 2007
Bachelors The Culinary Institute of America 2013 - 2015
Associates, Culinary Arts The Culinary Institute of America 2011 - 2013
Bachelors Santa Rosa Junior College 2008 - 2010
University of California, Santa Cruz 2004 - 2007
Certifications:
American National Standards Institute, License 10364983
American National Standards Institute, License 5860137
American National Standards Institute, License 5860137

Busser / Prep Cook At The Cheesecake Factory
View pageLocation:
San Francisco Bay Area
Industry:
Restaurants
Experience:
The Cheesecake Factory (Public Company; 10,001+ employees; CAKE; Restaurants industry): Busser / Prep Cook, (-)
