Thuy V Nguyen

Clarke/ Jackson County DFCS

Jul 2011 to 2000
Child Protective Services / Foster Care Case Manager
Tay Phuong Temple

Oct 2010 to 2000
Program Coordinator
American Red Cross
Gainesville, GA
Feb 2008 to Jun 2009
Staff Supporter
Challenge Child and Friends
Gainesville, GA
Aug 2006 to Dec 2006
Teacher Assisstant/ Program coordinator

The University of Georgia, School of Social Work
Athens, GA
May 2011
Master
The University of Georgia, College of Family and Consumer Science
Athens, GA
Dec 2008
Bachelor of Family and Consumers Science in Child and Family Development

Brenau University

May 2013 to 2000
Full-Time Student - Bachelor of Science
Gwinnett Technical College
Gwinnett, GA, US
2009 to 2012
Half-Time Student - Pre-Nursing core courses
Atlanta School of Massage
Dunwoody, GA
2004 to 2005

Northeast Georgia Medical Center
May 2013 to 2000
Nursing
GM- Gwinnet Medical Center
nursing

Willis Group Holdings

HR & Business Systems Administrator
Willis Group Holdings
Nashville, TN
Nov 2012 to Sep 2014
HR Advisor - HR Operations
Georgia Community Support & Solutions
Atlanta, GA
Jan 2012 to Oct 2012
HR Coordinator
Insperity
Kennesaw, GA
Nov 2011 to Jan 2012
Data Managment Specialist
LOWE'S
Norcross, GA
Feb 2007 to Nov 2011
Customer Service Representative
Euto RSG 4D Impact
Norcross, GA
Jun 2009 to Oct 2009
Human Resources Internship
ANIZ, Inc.
Atlanta, GA
Jan 2009 to May 2009
Volunteer

Georgia State University
Atlanta, GA
Jan 2006 to Jan 2010
Bachelor in Public & Nonprofit Human Resource Policy

Data Mining, Analytical Research, Auditing, Talent Acquisistion, Conflict Management, New Hire Paperwork, Job Analysis, Data Entry, Training & Development, and Methodical Research. MS Office (Word, Excel, PowerPoint, Access and Publisher), Lotus Notes, Job Science, Equifax, PeopleSoft, Oracle, SharePoint and 78 WPM typing

Pacific Sunwear

Feb 2014 to 2000
Womenswear Design Intern
Rick Owens
New York, NY
Dec 2013 to Dec 2013
Intern
Alice and Olivia
New York, NY
Sep 2013 to Nov 2013
Design Intern

Savannah College of Art and Design
Atlanta, GA
2010 to 2013
Bachelor of Fine Arts in Fashion Design

Technical Patternmaking, Industrial Sewing, Draping, Fashion Sketching/Illustration, Mood/Fabric Boards, Knowledge of Fabrication/Color, Trend Research/Analysis

Hanoi University of Science and Technology

Mar 2007 to Nov 2012
Lecturer and Researcher
Nagaoka University of Science and Technology

2010 to 2010
Visiting Researcher
University of Ulsan

Mar 2004 to Feb 2007
Research assistant
Hanoi University of Science and Technology

Aug 2002 to Feb 2004
Teaching assistant
Nagaoka University of Technology

Aug 2001 to Jul 2002
Research assistant (Exchange master student)
Hanoi University of Science and Technology

Aug 1999 to Jul 2001
Teaching assistant
Hanoi University of Science and Technology

Sep 1997 to Jul 1999
Research assistant

University of Illinois at Urbana
Urbana-Champaign, IL
2009
Teaching Methods
University of Ulsan
Mar 2004 to Feb 2007
Doctor of Philosophy
Hanoi University of Science and Technology
Oct 1994 to Dec 2003
Master of Science
Nagaoka University of Technology
Aug 2001 to Jul 2002
master in Research

Snelling Dining Commons
Athens, GA
Aug 2012 to Apr 2013
Student Employee
Rock Eagle

Feb 2012 to Feb 2012
Food Judge
YouTube

Jul 2008 to Nov 2009
Timer and Coordinator (youtube.com/user/starssubbing...
American Deli
Riverdale, GA
Aug 2007 to Jan 2008
Cashier
Super H-mart
Riverdale, GA
Apr 2007 to Jul 2007
Food Demonstrator
Saigon Basil
Riverdale, GA
Jan 2007 to Mar 2007
Cashier

Franklin College of Arts and Sciences, University of Georgia
Athens, GA
2013
Bachelor of Science in Biology
College of Family and Consumer Sciences, University of Georgia
Athens, GA
2013
Bachelor of Science in Dietetics

Able to perform nutrition counseling. Able to write a PES statement based on patient's dietary and medical history and current lab values. Leadership skills from group case studies completed in FDNS4510 and FDNS4530 as well as served as coordinator for a subbing team. Able to design a menu based on special needs of the patients. Able to use principles and procedures of menu planning, purchasing, and financial management in food and nutrition care services. Able to incorporate needs assessment to design and implement a nutrition education program for target audience. Able to calculate nutrient needs (including parenteral nutrition) and perform a nutritional analysis using Food Processor software. Able to carry out community nutrition assessment to evaluate public nutritional problem. Able to interpret scientific and regulatory information from scientific, government, and consumer sources. Able to work with several operating systems, including Windows, Mac OSX, and Linux (Ubuntu, Linux Mint). Able to use Microsoft office programs (Word, Excel, and Powerpoint). Fluent in Vietnamese and basics Korean. Able to work with multimedia softwares (iMovie, etc) to edit videos. Basics skills of webpage development and graphic design. Able to perform basics measurement skills require for cooking. Able to use proper storing and cooking procedures to prevent food-borne illness. Able to use large equipments in a foodservice organization (Combi oven, food slicer, Hobart dish washing machine, etc).

TJX (T.J.Maxx)

Aug 2013 to 2000
Sales Associate
Geographics Inc Printing & Design
Atlanta, GA
Aug 2013 to Aug 2013
Production Employee
National Mailing Services
Atlanta, GA
Jul 2013 to Jul 2013
Production Employee
Snelling Dining Commons
Athens, GA
Aug 2012 to Apr 2013
Student Employee
Rock Eagle

Feb 2012 to Feb 2012
Food Judge
YouTube

Jul 2008 to Nov 2009
Timer and Coordinator (youtube.com/user/starssubbing...
American Deli
Riverdale, GA
Aug 2007 to Jan 2008
Cashier
Super H-mart
Riverdale, GA
Apr 2007 to Jul 2007
Food Demonstrator

University of Georgia
Athens, GA
2013
Bachelor of Science in Biology
University of Georgia
Athens, GA
2013
Bachelor of Science in Family and Consumer Sciences in Dietetics

Able to perform nutrition counseling. Able to incorporate nutrition knowledge regarding proper nutrition for developmental ages from preconception to childhood. Able to write a PES statement based on patient's dietary and medical history and current lab values. Leadership skills from group case studies completed in FDNS4510 and FDNS4530 as well as served as coordinator for a subbing team. Able to design a menu based on special needs of the patients. Able to use principles and procedures of menu planning, purchasing, and financial management in food and nutrition care services. Able to incorporate needs assessment to design and implement a nutrition education program for target audience. Able to calculate nutrient needs (including parenteral nutrition) and perform a nutritional analysis using Food Processor software. Able to carry out community nutrition assessment to evaluate public nutritional problem. Able to interpret scientific and regulatory information from scientific, government, and consumer sources. Able to work with several operating systems, including Windows, Mac OSX, and Linux (Ubuntu, Linux Mint). Able to use Microsoft office programs (Word, Excel, and Powerpoint). Fluent in Vietnamese. Able to work with multimedia softwares (iMovie, etc) to edit videos. Able to perform basic and accurate measurement skills require for cooking. Able to use proper storing and cooking procedures to prevent food-borne illness. Able to use large equipments in a foodservice organization (Combi oven, food slicer, Hobart dish washing machine, etc).

Brenau University

May 2013 to 2000
Full-Time Student for Bachelor of Science in Nursing
State board Esthetician License
2006 to 2000
Atlanta Institute of Aesthetics
Dunwoody, GA
2009 to 2012
Half-Time Student
Certified Esthetician
2004 to 2005
Gwinnett Technical College
Gwinnett, GA, US
Mar 1972 to Mar 1972

Northeast Georgia Medical Center
Gainesville, GA
May 2013 to 2000
Nursing Student